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Monthly Suitcase Economy Brunch is a testing ground for experimenting with relation, translation, economic models and time through the preparation and serving of food. Every brunch is prepared with ingredients moved from one place to another via suitcases, that informed a history of food bartering. The lifespan of these produce is often extended through a fermentation or preservation process.
Tom Kha, with lacto-fermented tomatoes and rice pudding with mango
11.00-15.00 or until we run out
Suitcase Economy / Ground Floor, Kunstinstituut Melly, Witte de Withstraat 50, Rotterdam
* Monthly Suitcase Economy Brunch #2 includes dehydrated mango brought by Gabi Ngcobo from a 7/11 in Phuket, tomatoes brought from Grad van Enckevort in Sevenum.
The next edition of Monthly Suitcase Economy Brunch takes place on Saturday, 31 January 2026.
Kunstinstituut Melly's opening hours during this Holiday period:
24 December: open from 11 am to 4 pm
25 & 26 December: closed
27 & 28 December: open from 11 am to 6 pm
31 December: open from 11 am to 4 pm
1 January: closed